Description

Economic Sustainability and Holistic Living in Practice
Cooking demonstrations, Yoga and Stick Exercise with Live Music

9:00 AM – 10:00 AM (6h)
Breakfast and Welcome.
10:00 AM – 12:00 PM (12h)
Theoretical Training: In-Depth Analysis: Economic Sustainability of Aquaponics, Case Studies.
13:00 PM – 15:00 PM (12h)
Practical Training: Maintenance and Upgrading of the System.
12:00 PM – 13:00 PM (6h)
Break – Light Lunch.
16:00 PM – 18:00 PM (12h)
Final Demonstration and Farewell Meal Using Products from the System.
18:00 PM – 19:00 PM (6h)
Corrective Body Alignment Exercises with a Stick and Live Music.
18:00 PM – 20:00 PM (12h)
Farewell of the Day.

66 hours, 1 weeks, 6 days